Ornament Shaped Cracker Toppings

Festive, colorful crackers topped with creamy spreads, fresh vegetables, and savory garnishes—perfect for holiday gatherings and parties.

This recipe is always a hit at holiday parties with family and friends.

Ingredients

• Crackers: 24 round or ornament-shaped crackers (store-bought or homemade)
• Creamy Base: 120 g (4 oz) cream cheese, softened 2 tbsp sour cream 1 tbsp fresh chives, finely chopped Salt and pepper, to taste
• Toppings & Decorations: 1 small red bell pepper, finely diced 1 small yellow bell pepper, finely diced 1 small cucumber, thinly sliced or cut into shapes 2 radishes, thinly sliced 2 tbsp pomegranate seeds 2 tbsp fresh dill sprigs 2 tbsp chives, cut into small pieces Edible gold or silver sprinkles (optional, for extra festivity)

Instructions

Prep ingredients easily by chopping vegetables, slicing meats, and serving dishes neatly during everyday cooking.

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Step 1:

In a small bowl, mix cream cheese, sour cream, chopped chives, salt, and pepper until smooth and creamy.

Step 2:

Spread a generous layer of the cream cheese mixture onto each cracker.

Step 3:

Using bell peppers, cucumber, radish, pomegranate seeds, dill, and chives, arrange colorful toppings on each cracker to resemble holiday ornaments. Get creative—use strips of chive or dill as hooks and bell pepper pieces or pomegranate seeds for baubles.

Step 4:

If desired, sprinkle lightly with edible gold or silver decorations for a festive touch.

Step 5:

Arrange the decorated crackers on a serving platter and serve immediately. For best texture, assemble shortly before serving.

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Making these crackers always brings my family together for fun and festive moments.

Required Tools

Small mixing bowl Spoon or small spatula Knife and small cutting board

Allergen Information

Contains: Dairy (cream cheese, sour cream), Gluten (crackers–choose gluten-free if needed) Double-check cracker and topping labels for potential allergens.

Nutritional Information

Per serving: Calories 50, Total Fat 3 g, Carbohydrates 5 g, Protein 1 g

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Chop vegetables, slice meats, and prep ingredients easily for everyday cooking and homemade recipes.

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This recipe is simple yet elegant—perfect for making your holiday celebration memorable.

Recipe Questions & Answers

→ What type of crackers can I use?

Use round or ornament-shaped crackers, either store-bought or homemade, depending on your preference.

→ Can I make the creamy base ahead of time?

Yes, prepare the cream cheese mixture ahead and store it in the refrigerator; assemble toppings shortly before serving for freshness.

→ How can I adapt this for a non-vegetarian option?

Add thinly sliced smoked salmon or ham as additional toppings for a savory twist.

→ Are there suggestions for extra festive decorations?

Optional edible gold or silver sprinkles can be added for an elegant, festive touch on top of the vegetables.

→ What tools are needed for preparation?

A small mixing bowl, spoon or spatula, knife, and cutting board are sufficient to prepare and assemble the toppings.

→ How should these crackers be served?

Arrange decorated crackers on a platter and serve immediately to maintain crisp texture and vibrant appearance.